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Nattokinase is an enzyme extracted from natto, a fermented form of soy. Natto has been used as a folk remedy for diseases of the heart and blood vessels for hundreds of years. Nattokinase is promoted for use as a fibrinolytic agent; however, clinical trials are currently lacking to support this use. There is no substantial evidence that nattokinase lowers blood pressure in hypertension.
Nattokinase Benefits:
* Balances Cholesterol
* Reduces blood viscosity
* Improves blood flow
* Balances blood pressure
* Supports cardiovascular health
* Supports lung health
* Regulates fibrin
* Promotes healthy blood clotting
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